Skip to content

Cart

Your cart is empty

Article: Fall in love with Beef Shawarma

Fall in love with Beef Shawarma
Beef Shawarma

Fall in love with Beef Shawarma

Tantalizing, savoury, and flavourful. These are the best words to describe this delicious Beef Shawarma recipe. Also known as beef wraps, Shawarmas are bursting with flavours that will make you fall in love. From the tender and juicy beef to the delightful tahini sauce, this Beef Shawarma is a formula for perfection. Don’t just believe us! Go ahead and try for yourself!

What Is Shawarma?

The word Shawarma comes from an Arabic word, meaning ‘turning’. To put it simply, Shawarma is like a sandwich with slow-cooked meat slices, an assortment of vegetables, delectable sauces and pickles. It’s traditionally served with warmed and slightly crispy pitas.

Tips for Perfecting the Beef Shawarma Recipe
How to Make Beef Shawarma

Practice makes perfect. This quote can’t be more true when it comes to cooking. However, you don’t have time for rookie mistakes when it comes to it, do you? So, here are the best tips that you need to know to make the perfect Beef Shawarma. First of all, you need to make sure that the beef is tender and flavourful. The beef is central to the recipe so you must not ruin it. If you want, you can also use chicken instead of beef. This recipe using tonnes of ingredients. From the garam masala and cumin powder to garlic and ginger, every ingredient plays its role in making this delectable Beef Shawarma. However, if you are running out of one of the spices, you can omit it. In fact, you can also try adding your own assortment of spices to experiment with the flavours. As far as the Beef Shawarma sauce is concerned, this recipe is made with the tahini sauce. This sauce doesn’t just taste amazing but it’s also quite simple and easy to make. All you have to do is to mix the ingredients and blend it for a few minutes. If you don’t like the garlic flavour in the tahini sauce, you can also go for a traditional BBQ sauce. You can also experiment with the spices. For example, if you don’t like spicy food, you can decrease the pepper and crushed chilli in the Beef Shawarma. Most people like their Shawarma extra-spicy. If you are one of them, you can add green chilli with the beef before you rap the pita bread. A bonus tip is to make some extra beef and sauce. You can use the leftover beef and serve it with a sandwich for breakfast.

What to Serve With Beef Shawarma?

If you plan to serve shawarma as a full-course meal, it is a great idea to serve it with something. One of the best (and simplest) ideas is to serve it with tahini sauce. Whoever is looking for extra sauce can use it as a dip. You can also pair up the Beef Shawarma with chilli sauces. Many people also like to enjoy the Beef Shawarma with salads. If you want to go a step further, try Beef Shawarma with potato chips. It will add both colour and nutrients to the table. The table will be full of delicious flavours, making everyone fall in love with the dish.

 

Leave a comment

This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.

All comments are moderated before being published.

Read more

Phirni, delicious rice pudding
Phirni

Phirni, delicious rice pudding

Phirni is a delicious creamy Pakistani rice pudding. Most historians agree that the Phirni originated from the Persian civilization. The Iranians share a very similar dessert called Ferni. The diff...

Read more
Kofte: the Turkish meatballs.
Kofte

Kofte: the Turkish meatballs.

When we talk about roasted ground beef, as a Middle Eastern recipe, everyone thinks of Kebabs. And it is certainly one of the most famous Turkish recipes, but it is not the only one. The Kofte or K...

Read more